Pork

2 January 2024

Online's growth is predicted to accelerate with share hitting 11.2% in 2027

3 February 2025

On 22nd June 2022, The Rt Hon Anne-Marie Trevelyan, Secretary of State for International Trade of the United Kingdom, and H.E. Dr. Nayef Falah M. Al-Hajraf, Secretary General of the Gulf Cooperation Council officially announced the launch of the UK-GCC FTA negotiations.

24 June 2022

Exports of pork from the UK to the Philippines reached almost £17 million in the first four months of 2022 – up 14% on the same period last year.

24 March 2025

Explore our strategy and the consultations which lead to its formation.

24 March 2025

Explore our sector plans and learn more about the work we're doing in your area

22 June 2022

The EU-Spec SPP was 184.98p/kg week ending 18 June

23 June 2022

New figures show the amount of antibiotic used to treat pigs on UK farms in 2021 fell by 17%, bringing the total reduction since 2015 to 69%.

22 June 2022

Imports of pig meat into the UK fell sharply in April, to 61,000 tonnes

22 June 2022

The number of piglets born alive per litter is increasing rapidly and may exceed the number of functional teats of the sow. This presents the challenge of how to rear the excess piglets.

9 August 2022

Since the reform of its agricultural policies in the mid-1980s, production and trade distorting policies have almost disappeared in New Zealand, and the level of support to agricultural producers has been the lowest among OECD countries. The main focus of agricultural policies in New Zealand is on animal disease control, relief payments in the event of natural disasters, and the agricultural knowledge and information system.

8 September 2022

Historically New Zealand has been a crucial trading partner with the UK and is still an important trading partner across certain agricultural sectors. This article explores New Zealand’s production and trade of beef, lamb, pork, dairy, wheat, and barley, and for each sector compares export and import data with the UK in 2018‒2020

21 June 2022

We will be in Singapore this week at one of Asia’s leading food and drink trade shows to meet with red meat buyers from around the world.

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