GB deadweight pig prices (EU spec)

Updated weekly

The Standard Pig Price (SPP) is the average price, in pence per kg deadweight, paid by a voluntary sample of abattoirs across Great Britain for pigs that receive no premium beyond weight and grade. For comparison purposes, overall EU deadweight pig prices for E and S grades are also shown along with historic All Pig Price (APP) data. All prices displayed on this webpage refer to carcases dressed to EU specification. 

Reference prices for grade E and S pigs in the UK and key EU nations are published on our EU deadweight pig price webpage. Please visit our frequently asked questions page to find out more about the UK reference prices, SPP and APP.

Latest update

Additional information

Please visit our frequently asked questions page to find out more about the UK reference prices, SPP and APP

Following the announcement that three pig marketing groups joined to form the United Pig Cooperative, AHDB ceased publishing the APP data series in January 2025. This is because the data provided no longer met the validation and publication thresholds, which were set to protect the confidentiality of the sample and mitigate against competition law risks. AHDB engaged with the industry to explore the demand for establishing a new weekly average price for all UK pigs. A
s views on the proposal were mixed, the AHDB Pork Sector Council decided not to proceed with developing a new price series. Instead, they have scheduled a review for Spring 2026 to reassess market needs and potential demand.

Details of the EU and UK dressing specifications are available on the GOV.UK website.

Please t
reat comparisons across countries with caution as the reference prices are ‘gross prices’ - before deductions or retrospective bonuses. In some countries, such as the UK, there are below-the-line deductions from the gross price, which are carried by the producer, like procurement, transport, meat inspection, classification, levy, lorry washing and insurances. In other countries, some or all of these costs are covered by processors which increases processor expenses and results in a lower price paid direct to producers. Additionally, while prices are expressed on a cold weight basis, producers in various EU countries may be paid on a cold weight, hot weight or liveweight basis. Hot and liveweight prices will be converted into a cold weight equivalent and these conversion factors can vary across countries.

All these price series are designed to provide comprehensive historical records of the price paid by abattoirs or received by producers for pigs. They are not designed to be used as a base for future contract prices. The decision of how to arrive at the price to pay for a pig is entirely a matter between the producer and the abattoir.

Contact us

This dataset was produced by our Data and Analysis Team. To find out more about the team, visit the Data and Analysis team page.

If you need any further help, email Martin, Dorian, Gavin or Esther at econ@ahdb.org.uk.

Download data

The SPP weekly report can be downloaded using the link below and includes additional price information by weight band to provide further insight. Historic data for the SPP, APP and DAPP along with EU reference prices is also available for download.

To ensure our prices are as robust as possible and comply with competition law guidance, minimum thresholds are applied before publication. As a result, there may be occasions when a full breakdown of weekly prices and throughputs by weight band is not available. 

While AHDB seeks to ensure that the information contained on this webpage is accurate at the time of publication, no warranty is given in respect of the information and data provided. You are responsible for how you use the information. To the maximum extent permitted by law, AHDB accepts no liability for loss, damage or injury howsoever caused or suffered (including that caused by negligence) directly or indirectly in relation to the information or data provided in this publication.

All intellectual property rights in the information and data on this webpage belong to or are licensed by AHDB. You are authorised to use such information for your internal business purposes only and you must not provide this information to any other third parties, including further publication of the information, or for commercial gain in any way whatsoever without the prior written permission of AHDB for each third party disclosure, publication or commercial arrangement. For more information, please see our Terms of Use and Privacy Notice or contact the Director of Corporate Affairs at info@ahdb.org.uk  © Agriculture and Horticulture Development Board. All rights reserved. 

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