Reputation

We work to protect and promote British farming and its products throughout our projects and programmes because we recognise its one of your greatest priorities.

From challenging misinformation, informing consumers of today and of the future to promoting the very best of quality British meat and dairy, our expertise from across the business comes together to help tell the real story of British farming.

What is it?

Reputation is the general public's opinion of farming and its products and covers three main areas:

The environment

We work to deliver unique leadership and expertise, build evidence and data and promote fair recognition to help safeguard the future of UK agriculture.

See our environment section

Animal health and welfare

From improving livestock health to responsible medicine use, our resources can help make your business more productive, profitable and resilient.

Find out more about our animal health and welfare

Human health and nutrition

Using the latest evidence and analysis we highlight the health, nutrition and sustainability benefits of meat and dairy products and the role they play in healthy and sustainable diets.

See our human health and nutrition page

How we do this

Challenging misinformation

Using facts to counter mistruths in advertising and the media.

See our responses

Retail and consumer insight

Understanding and analysing the latest trends and habits.

Read our latest reports and analysis

Education

Educating the consumers of tomorrow to ensure the long-term sustainability of the UK food and farming industry.

Find out about our work with schools and industry

Marketing

Promoting the benefits of eating meat and dairy, through our marketing campaigns.

See our latest consumer campaigns

Exports

Championing the reputation of UK products overseas through our export work.

See how we promote British produce abroad

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