Contents tagged with lamb

27 November 2019

The value of the eating-out market is nearly as big as retail, highlighting its importance to understand as a category. Find out about market performance, with a deep dive on proteins, and wider category trends.

17 October 2018

Bedding has a significant bearing on animal health and welfare. The bedding materials directory provides a summary of the different materials that can be used in cattle and sheep housing.

5 November 2018

The R&D Review is a summary of some of the work the Beef & Lamb sector is carrying out on behalf of levy payers to help their businesses become more efficient and sustainable.

12 March 2019

With the amount of lamb purchased by British shoppers in decline, how can the industry adapt to get it back on British menus?

16 August 2019

Growing the meat, fish and poultry category

10 September 2018

Beef and sheep farms are needed for a new project which will help farmers across Great Britain improve management of their grassland.

10 September 2018

More than 15 million sheep graze on England’s green and pleasant lands and as Love Lamb Week begins, data has revealed the areas and counties in which most flocks are based.

22 August 2018

Updated results from the RamCompare project have seen a re-ranking of some rams based on their carcase weight estimated breeding values (EBV).

2 November 2018

What to look out for and how to handle your cattle during extreme weather events such as droughts and heat waves

30 July 2018

Webinar: Guide to the common gut and lung parasites of cattle

12 March 2019

This market analysis will provide levy payers with an invaluable top-line estimate of the performance of red meat in the out-of-home (OOH) food market

28 February 2019

The aim of this report is to provide readers with an understanding of how Beef and Lamb trade could be affected once the UK leaves the EU, under both an agreed withdrawal and under a ‘no deal’ scenario.

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