Content related to the topic: consumer-insight

2 December 2025

Convenience meals and premium products boost out-of-home market

Changing consumer trends over the last few years are reshaping the out-of-home market. We explore what's driving growth and decline across foodservice channels.

2 April 2025

Video – International Consumer Insight

An overview of AHDB's bespoke research into the needs of the international consumer, and how having a better understanding of how these consumers perceive British red meat can help with strategic opportunities for exporting British products.

3 April 2025

Consumer cooking trends: Healthy and convenient meals on the rise

Cuisine based meals such as Italian and Asian dishes come out on top as consumers turn to health, cuisine based and convenience for their meal choices

2 April 2025

Video – Communicating British red meat benefits through menu innovation

Key trends for menus in 2025 covering value for money, sustainability, healthier eating, experiences, global cuisines and quality & reputation

26 March 2025

Key information – Supermarket red meat prices

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5 March 2025

Meat and dairy reign supreme in January as plant-based alternatives see decline

Find out how meat and dairy products performed against their counterparts in January 2025

6 March 2025

Meat and dairy outperform alternatives this Veganuary

During January 2025, meat free products in retail saw a decline in volumes, which has been the trend for the past 3 years (Kantar, 4 w/e 26 January 2025).