Consumer insight

14 January 2022

Once again, Christmas provided a positive lift for grocery sales, reaching £11.7 billion over the month of December according to Kantar.

11 January 2022

In this blog Sarah Baker talks about how and why retailers source agricultural products

4 January 2022

When choosing what to eat, 55% of consumers claim health is important. Yet only 28% of total food and drink servings are chosen for health reasons.

14 January 2022

Consumer reputational landscape

7 December 2021

The latest results of our AHDB/Blue Marble study show that consumer perceptions of agriculture remain very positive with almost two thirds (63%) feeling very or somewhat positive towards British agriculture.

3 December 2021

A staggering 81 per cent of attendees at AHDB’s recent Retail and Consumer Insight webinars say they will potentially make changes to their business as a result of what they heard.

1 December 2021

Processed red meat accounts for 39% of value sales and 96% of households bought a processed meat product in the last year.

16 December 2021

What is predictable for meat and dairy?

18 January 2022

During the first lockdown we saw a baking boom. With the return to a more normal way of life home baking and pre-packed flour sales have declined over the last year.

16 November 2021

Volumes of continental meats are up 12% year on year and up 30% on the same period in 2019.

12 November 2021

With a later than usual start to the hot summer weather, combined with greater option to eat out, the number of barbecues during 2021 declined versus 2020, but did this affect the sales of red meat and dairy?

21 October 2021

The amount of meat and poultry sold at butchers in the 12 w/e 5 Sept 21 fell 21.1% year-on-year.