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Foodservice
22 August 2024
Food-to-go has seen continued growth in 2024. Over £48.2bn was spent on food in the out-of-home market, an increase of 14% year-on-year (Kantar Out-of-home, 52 w/e 9 June 2024).
5 August 2024
Food-to-go purchases have seen positive growth recently. So what is driving their performance?
6 August 2024
How important are seasonal events for lamb demand? We explore the opportunities
6 August 2024
How important are seasonal events for beef demand? We explore the opportunities
6 August 2024
How important are seasonal events for pork demand? We explore the opportunities
6 August 2024
How important are seasonal events for red meat and dairy demand? We explore the opportunities
19 June 2024
Pork sales in retail are struggling while other proteins see growth. We look at why consumers are switching away.
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10 June 2024
Who is driving the growth in lamb? We look at which demographics have increased volumes purchased.
12 June 2024
Foodservice remains an important channel for consumers, even for households with financial concerns.
22 May 2024
The foodservice market is in value and volume growth but there is more meat and dairy could do to capitalise on this.
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28 March 2024
Long term, red meat has lost share to white meat and convenience products.
16 April 2024
An event for chefs and anyone working in the foodservice sector.