Bread for the future

Thursday, 15 March 2018

Uncertainty around the economy, along with evolving consumer attitudes and behaviour, have affected the market for bread and baked goods. The category can grow though, if the supply chain, from the field to the retailer, is aligned with some of these trends. Ways this can be done are examined in this article. More comprehensive coverage of the recent milling wheat conference can be found here.

Download the 'Bread for the future' slides