Pork

17 August 2023

Insetting and offsetting are common phrases associated with carbon markets, but what do they mean, and why is it important you know the difference?

2 January 2024

Consumer appetites for frozen red meat products increase with continued cost of living pressures.

24 May 2023

Five Japanese importers visited the UK this week to learn more about sustainable beef, lamb and pork production

23 May 2023

Andrew Palmer, Knowledge Exchange Relationship Manager (Pork), provides an update on our stockperson training courses

23 May 2023

Pigs Tomorrow highlighted key challenges and explored innovation within the global pig farming industry

13 February 2025

SIAL Shanghai is a major event in the international trade calendar

2 January 2024

Lamb proved a favourite with consumers this Easter, with shoppers switching from other meats to the category for their celebratory lunch.

12 February 2025

Jonathan Eckley, Head of Asia Pacific, returns to our most significant export market for British pig meat, China.

9 May 2023

Jennifer Newman, AHDB's Animal Health & Welfare Scientist, has won the Animal Health, Agriculture and Food Supply category at the Antibiotic Guardian awards ceremony in London this week.

5 May 2023

GB deadweight pig prices continued to ascend through April.

15 May 2023

For businesses interested in graduate recruitment, the Pig Industry Scholarship Programme offers great value for money

11 May 2023

What is the effect of supplementary milk withdrawal on pre-weaning creep consumption?

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