Pork
17 August 2023
Insetting and offsetting are common phrases associated with carbon markets, but what do they mean, and why is it important you know the difference?
2 January 2024
Consumer appetites for frozen red meat products increase with continued cost of living pressures.
24 May 2023
Five Japanese importers visited the UK this week to learn more about sustainable beef, lamb and pork production
23 May 2023
Andrew Palmer, Knowledge Exchange Relationship Manager (Pork), provides an update on our stockperson training courses
23 May 2023
Pigs Tomorrow highlighted key challenges and explored innovation within the global pig farming industry
13 February 2025
SIAL Shanghai is a major event in the international trade calendar
2 January 2024
Lamb proved a favourite with consumers this Easter, with shoppers switching from other meats to the category for their celebratory lunch.
12 February 2025
Jonathan Eckley, Head of Asia Pacific, returns to our most significant export market for British pig meat, China.
9 May 2023
Jennifer Newman, AHDB's Animal Health & Welfare Scientist, has won the Animal Health, Agriculture and Food Supply category at the Antibiotic Guardian awards ceremony in London this week.
5 May 2023
GB deadweight pig prices continued to ascend through April.
15 May 2023
For businesses interested in graduate recruitment, the Pig Industry Scholarship Programme offers great value for money
11 May 2023
What is the effect of supplementary milk withdrawal on pre-weaning creep consumption?
