Pork

16 June 2025

Beef was the roasting joint of choice this Easter

5 June 2025

Over the past year, Love Pork’s social media activities have played a pivotal role in engaging and informing consumers about the benefits of choosing British pork.

6 June 2025

Last month, Susana Morris represented AHDB at SIAL Canada in Toronto – one of the most influential food industry events in North America.

28 May 2025

What are flexitarians choosing to eat in 2025?

22 May 2025

APHA is conducting a survey to gather insights and opinions from outdoor pig keepers to identify the biosecurity measures implemented on outdoor pig farms.

21 May 2025

Pigs Tomorrow brought together producers, processors, retailers and policymakers for discussion, insight and strategic direction.

20 May 2025

Changing consumer trends over the last few years are reshaping the out-of-home market. We explore what's driving growth and decline across foodservice channels.

3 June 2025

Could your business offer a year’s placement to an undergraduate looking for experience in the pig industry?

12 May 2025

Find out about our hands-on contingency planning workshops for African swine fever.

29 April 2025

We're investing in education to spark lifelong curiosity about food, farming and the role British pork plays in a healthy and sustainable diet.

30 April 2025

Through collaboration with the China-Britain Business Council, Holly Chen has played a pivotal role in promoting British agriculture and food exports to this significant market

28 April 2025

Explaining how pork has the potential to be the most emissions-friendly meat protein.

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