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Pork
12 November 2024
Meat, Fish and Poultry dishes continue to dominate the out-of-home market
13 November 2024
Mandy Nevel explains why it is important that pig producers act now, before ASF reaches the UK.
27 November 2024
Do you already, or are you considering opening your farm to secondary-aged students wanting to explore sustainability on farm?
28 January 2025
Do you already, or are you considering opening your farm to secondary-aged students wanting to explore sustainability on farm?
24 January 2025
Do you already, or are you considering opening your farm to secondary-aged students wanting to explore sustainability on farm?
4 December 2024
Do you already, or are you considering opening your farm to secondary-aged students wanting to explore sustainability on farm?
8 November 2024
The largest population of feral wild boar in England is found in the Forest of Dean.
23 October 2024
The most recent EU short-term outlook has been released, detailing key highlights for beef, lamb and pork.
4 November 2024
Use of antibiotics in the UK pig industry has declined rapidly over the last nine years, but the latest figures reveal there was a slight increase in 2023.
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21 October 2024
Thirteen red meat export businesses have joined AHDB at the SIAL trade show in Paris, which is celebrating its 60th anniversary this year, to promote beef, lamb and pork.
17 October 2024
Glen Nimmo sheds light on the work AHDB and the Pork Sector Council undertake to facilitate progress for the Pork sector.
6 January 2025
This course is designed to help those looking to develop leadership abilities and move into management roles