Beef & Lamb

26 September 2023

EU sheep meat production for the first half of 2023 has been varied throughout the top producing countries, as combinations of lower slaughter and lighter carcase weights limit output.

5 December 2023

National statistics are often used to show agriculture’s contribution to climate change. Here we give an overview of what they are, and some of the limitations to their use.

21 September 2023

A round up of the lamb markets for August 2023.

21 September 2023

A round up of key beef market headlines.

13 August 2025

Early detection of disease and immediate effective treatment in calves is vital to maintain welfare, health and productivity. Use this scorecard daily as part of your routine calf checks. It’s also a useful tool to train new staff.

19 September 2023

A new study demonstrates the importance of GWP* for more accurately assessing the climate impact of methane originating from livestock.

19 October 2023

This webinar will discuss the key considerations when exporting meat to Canada.

19 September 2023

Red meat businesses will be able to access key advice on exporting to Canada during a webinar on 19 October.

15 September 2023

Beef production in the EU has remained below 2022 levels during the first half of the year.

15 September 2023

One of the questions I am frequently asked when I talk to farmers about carbon markets is whether they should enter a carbon credit scheme. It is a question that I find challenging to answer for several reasons.

6 December 2023

The total number of GB calf registrations in the first half of 2023 stood at 1.53 million head, a 2.1% reduction compared to the same period the previous year.

2 October 2023

Join this webinar about halal for a look into dispelling myths, the vision and understanding the export markets.

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