Beef & Lamb

6 August 2026

As farmers look for practical ways to improve resilience, interest in multi-species swards continues to grow.

6 August 2026

With this year’s drought having a real impact on agriculture across large parts of the country, Senior Environment Manager Alice Sin looks at what this means for farmers.

5 August 2026

The European Commission has updated their short-term outlook for 2026. This article dissects the key statistics and forecasts for the beef, lamb and pork sectors.

14 October 2026

Learn more about the Halal market and what it means for your business

2 September 2026

Healthy feet are essential for productive, efficient dairy cows and improving foot health plays an important role in reducing greenhouse gas emissions.

4 August 2026

We are reviewing our leadership structure so that accountability, specialist expertise and delivery sit closer to sector priorities and levy payer needs.

4 August 2026

Love Lamb Week will take place from 1–7 September 2026 to celebrate the farmers, landscapes and food at the heart of lamb production.

6 August 2026

Sales through delivery apps are continuing to grow with new opportunities for red meat

5 August 2026

Cases of bluetongue virus are rapidly increasing in both sheep and cattle. During this webinar we'll share the latest updates on the current situation.

31 July 2026

Our ‘stronger herds for stronger returns’ campaign supports the long-term sustainability of the UK suckler beef herd.

4 August 2026

El Niño is a periodic warming of the tropical Pacific Ocean that can have significant implications for agriculture worldwide. We explore how El Niño may affect meat and dairy production and what this could mean for UK farmers.

30 July 2026

Red meat retail performance for the 12 weeks ending 12 July 2026.

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