Beef & Lamb

17 July 2026

Updated performance for beef, pork and lamb in the out of home market, updated quarterly

16 July 2026

Looking at how monitoring soil health more frequently within the rotation can support management decisions.

16 July 2026

Measuring aggregate stability can detect changes in soil health earlier than other indicators.

16 July 2026

Potentially mineralisable nitrogen (PMN) is a measure of organic nitrogen in soil.

16 July 2026

Measuring active carbon is a way to spot changes in soil health earlier than other indicators, including soil organic matter.

15 July 2026

This practical roadshow brings together expertise from animal health, market analysis, genetics and butchery to help you make better decisions from farm to final product.

11 August 2026

Learn about anthelmintic resistance and keeping your livestock healthy with Ben Strugnell of Farm Post Mortems Ltd.

9 July 2026

A look at how UK in-home eating habits have evolved over the last decade, shaped by changing lifestyles, health priorities and the rise of eating occasions at home.

13 July 2026

A new industry-led plan has launched to improve environmental sustainability while maintaining productive farm businesses across England and Wales.

7 July 2026

Exploring new opportunities for British beef, lamb and pig meat exporters across the Americas.

3 July 2026

We take a look at which beef breeds are most popular on pack, how consumers perceive them, and how this links to cattle supplies.

2 July 2026

Share your views on calf rearing to help shape the GB Calf Strategy.

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