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Contents tagged with trade
14 July 2021
2019 has been a very challenging year for the beef sector. Here we look back on some of the key events in the beef industry over the last 12 months, and those that will remain relevant in 2020.
13 July 2021
For the past two years, UK imports of lamb from New Zealand have tracked below historic normal levels while at the same time the global supply and demand balance has tightened, and global prices have continued to trend significantly above the five year average as we enter 2019.
13 July 2021
It is well known that the UK both imports and exports sheep meat throughout the year.
14 July 2021
Exports have increased so far this year, although they continue to account for less than a fifth of domestic production. Although export volumes are higher, export prices are lower.
14 July 2021
During October, UK exports of fresh and frozen beef continued on the trend of 2019, recording another year-on-year increase.
14 July 2021
Much attention has been paid to UK exports so far this year, which have been increasing in volume, but at lower prices. But, what has been happening on the import side, and perhaps more importantly why?
30 January 2024
As we enter a new decade we look at the key dynamics playing out in the dairy market and how they might influence the markets in the coming year
19 December 2019
30 January 2024
UK imports of Irish cheddar in 2019 are on track to be the highest for at least twenty years.
29 November 2019
Trade disruptions dampen global growth, affecting UK consumer confidence
20 November 2019
UK cheese and butter exports were both up on the previous year in September, and year to date figures also showed strong growth.
5 November 2019
Innovative butchery has developed 35 new pork cuts from the front section of the carcase, which accounts for around a third of it.