Contents tagged with pigmeat

25 June 2020

The main purpose of meat inspection is to assure consumers about the safety, hygiene and nutritional value of their food.

15 July 2020

EU and UK import tariff rates for selected pig meat products

22 May 2018

Known as the Interpig report, this document is created annually and examines the relative costs of pig meat production right up to farmgate level in selected countries. All these figures in this edition relate to 2016.

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