EU and UK import tariff rates for selected pig meat products

EU and UK import tariff rates for selected pig meat products

Code

Product

 EU tariff rate

EU effective ad valorem rate (2016-18 average prices)

UK tariff rate

UK effective ad valorem rate (2016-18 average prices)

0203

 Fresh/frozen pork

 

02031110

Fresh/chilled carcases and half-carcases

€53.6/100kg

30%

€7.1/100kg

4%

02031211

Fresh/chilled bone-in hams and cuts

€77.8/100kg

44%

€10.2/100kg

6%

02031219

Fresh/chilled bone-in shoulders and cuts

€60.1/100kg

30%

€7.9/100kg

4%

02031911

Fresh/chilled bone-in fore-ends and cuts

€60.1/100kg

30%

€7.9/100kg

4%

02031913

Fresh/chilled bone-in loins and cuts

€86.9/100kg

34%

€11.4/100kg

4%

02031915

Fresh/chilled bone-in bellies and cuts

€46.7/100kg

18%

€6.1/100kg

2%

02031955

Fresh/chilled boneless pork

€86.9/100kg

35%

€11.4/100kg

5%

02031959

Other fresh/chilled bone-in pork cuts

€86.9/100kg

39%

€11.4/100kg

5%

02032110

Frozen carcases and half-carcases

€53.6/100kg

15%

€7.1/100kg

2%

02032211

Frozen bone-in hams and cuts

€77.8/100kg

27%

€10.2/100kg

4%

02032219

Frozen bone-in shoulders and cuts

€60.1/100kg

30%

€7.9/100kg

4%

02032911

Frozen bone-in fore-ends and cuts

€60.1/100kg

35%

€7.9/100kg

5%

02032913

Frozen bone-in loins and cuts

€86.9/100kg

35%

€11.4/100kg

5%

02032915

Frozen bone-in bellies and cuts

€46.7/100kg

21%

€6.1/100kg

3%

02032955

Frozen boneless pork

€86.9/100kg

42%

€11.4/100kg

6%

02032959

Other frozen bone-in pork cuts

€86.9/100kg

45%

€11.4/100kg

6%

0206

 Edible offal

 

02063000

Fresh/chilled edible offal of swine

Free

 

Free

 

02064900

Frozen offal of swine (excluding livers)

Free

 

Free

 

0210

 Salted, dried or smoked meat

 

02101111

Salted hams and cuts

€77.8/100kg

26%

€10.2/100kg

3%

02101119

Salted shoulders and cuts

€60.1/100kg

23%

€7.9/100kg

3%

02101131

Dried/smoked hams and cuts

€151.2/100kg

36%

€19.9/100kg

5%

02101211

Salted bellies and cuts

€46.7/100kg

16%

€6.1/100kg

2%

02101219

Dried/smoked bellies and cuts

€77.8/100kg

16%

€10.2/100kg

2%

02101910

Salted bacon sides or spencers

€68.7/100kg

16%

€9.0/100kg

2%

02101920

Salted three-quarter sides or middles

€75.1/100kg

30%

€9.9/100kg

4%

02101940

Salted loins and cuts

€86.9/100kg

36%

€11.4/100kg

5%

02101950

Other salted pork cuts

€86.9/100kg

37%

€11.4/100kg

5%

02101960

Dried/smoked fore-ends and cuts

€119.0/100kg

28%

€15.7/100kg

4%

02101970

Dried/smoked loins and cuts

€149.6/100kg

58%

€19.7/100kg

8%

02101981

Dried/smoked boneless pork cuts

€151.2/100kg

24%

€19.9/100kg

3%

1601

 Sausages and similar products

 

16010010

Liver sausages

15.4%

 

Free

 

16010091

Uncooked sausages, dry or for spreading

€149.4/100kg

 

Free

 

16010099

Other sausages

€100.5/100kg

 

Free

 

1602

 Prepared or preserved meat

 

16024110

Prepared or preserved hams and cuts

€156.8/100kg

38%

€20.6/100kg

5%

16024210

Prepared or preserved shoulders and cuts

€129.3/100kg

35%

€17.0/100kg

5%

16024911

Prepared or preserved loins and mixed loins/hams

€156.8/100kg

42%

€20.6/100kg

5%

16024915

Other prepared or preserved mixtures of pork cuts

€129.3/100kg

38%

€17.0/100kg

5%

16024919

Other prepared or preserved pork cuts

€85.7/100kg

20%

€11.3/100kg

3%

16024930

Prepared or preserved products, 40%-80% meat content

€75.0/100kg

19%

€9.9/100kg

2%

16024950

Prepared or preserved products, <40% meat content

€54.3/100kg

17%

€7.1/100kg

2%

16029010

Blood sausages and similar products

16.6%

 

Free

 

16029051

Other preparations containing pig meat

 €85.7/100kg

 

Free

 

Source: AHDB analysis based on HMRC trade figures obtained via IHS Maritime & Trade Global Trade Atlas®, EU Commission