Environment

2 September 2025

Lean management aims to optimise resources, maximise value and minimise waste. Find out about its origins and how Lean can be applied to agriculture and horticulture.

5 October 2020

Launching a new business-focused campaign, SmartPork, designed to implement Lean practices by encouraging business improvements and increasing cost savings.

1 October 2020

29 April 2024

Reducing the worlds population of dairy cows doesn't have to mean less dairy for consumers

11 September 2020

The Feed into Beef project is a five-year AHDB-funded collaborative project to deliver improved beef cattle feeding guidelines

3 May 2024

The Sheep Health and Welfare Group Conference 2020

5 April 2024

Ben Williams, Knowledge Transfer Senior Manager, explains why pig farmers need to consider investing in energy solutions as the UK agriculture continues to face the increasingly rigorous demands of permitted agriculture.

12 August 2020

Watch our webinar focusing on the core concept of slurry cooling and its potential for the UK producers in terms of energy efficiency and ammonia reduction

6 August 2020

For those who are unaware of ‘slurry cooling’, this is the perfect step-by-step guide to demonstrate how slurry cooling works. This animation shows a number of proven options available to help you reduce ammonia emissions and comply with forthcoming compliance targets for environmental permitting.

20 July 2020

Join AHDB as we discuss the topic of farrowing for small-scale producers, and provide an update from the BPA on African swine fever.

24 August 2020

Consider these common faults and inefficiencies so you can keep your ventilation systems in good condition.

14 February 2025

Guidance on control systems which can be used to achieve the optimum environmental conditions in pig buildings.