Environment

10 July 2019

This report introduces the use of slurry cooling and associated heat recovery in the reduction of ammonia emissions from stored pig slurry.

1 July 2019

Join us next month to hear how pig producers and landlords can work together to benefit not only each other, but the environment as well.

24 May 2019

Useful, fact-based info about red meat and the environment

29 May 2019

Focus on how to assess soil nutrient status, plan nutrient use and apply nutrients to achieve improved resource efficiency

29 April 2019

This manual looks at how housing can contribute to a calf's future health, growth and performance.

26 April 2019

Tough new Clean Air Strategy1 targets are spurring farmers and growers to develop more practices to cut ammonia emissions and reduce the industry’s environmental footprint, further.

8 May 2019

Below average rainfall is triggering UK farmers and growers to adopt water savvy techniques early in the year, to be prepared should another agricultural drought hit.

30 April 2019

AHDB is now recruiting an additional person to work with Scottish dairy farmers, after the Scottish Dairy Hub officially moved to NFUS in February.

1 March 2019

Internationally recognised dairy farmers Lloyd and Daphne Holterman will be visiting the UK in March for a series of meetings where they will outline the ‘five non-negotiables of managing the modern dairy cow’.

14 May 2019

Join the industry's experts from around the world to look ahead to the pig industry of tomorrow.

15 February 2019

Our new animation explains how to clean your pigs’ water system and what you need to think about when choosing organic acids

19 February 2019

Find out about the link between mineral levels, water system efficiency, and pig growth and health.