Beef & Lamb
31 March 2022
Six reasons why beef is important for a healthy, balanced diet
10 February 2020
A technical and business assessment for beef and sheep farmers to fill in, to help understand strengths and weaknesses and compare technical and business performance with similar farms in England.
10 May 2019
A new £1.4 million marketing campaign for lamb is to be launched by AHDB as industry seeks to further support the sheep sector.
28 November 2019
While DJs entertained crowds on the decks, chefs Dez Turland, Hari Ghotra and Chris Wheeler showcased beef and lamb cuts to inspire visitors to the West Country PGI stand, at Exeter Food & Drink Festival.
12 August 2024
Our experts look at how the beef market is expected to perform, using the latest available data
9 February 2026
Our experts look at how the beef market is expected to perform, using the latest available data
20 February 2026
Our analysts look at how the lamb market is expected to perform, using the latest available data
23 May 2019
Soil Biology and Soil Health Partnership research case study takes a closer look at the benefits of organic material additions
12 November 2019
But price is still a key barrier, highlighting the need to justify its price premium
26 April 2019
Tough new Clean Air Strategy1 targets are spurring farmers and growers to develop more practices to cut ammonia emissions and reduce the industry’s environmental footprint, further.
10 March 2025
Below average rainfall is triggering UK farmers and growers to adopt water savvy techniques early in the year, to be prepared should another agricultural drought hit.
13 December 2023
Helping farms cope when water supplies are cut
