Beef & Lamb

31 March 2022

Six reasons why beef is important for a healthy, balanced diet

10 February 2020

A technical and business assessment for beef and sheep farmers to fill in, to help understand strengths and weaknesses and compare technical and business performance with similar farms in England.

10 May 2019

A new £1.4 million marketing campaign for lamb is to be launched by AHDB as industry seeks to further support the sheep sector.

28 November 2019

While DJs entertained crowds on the decks, chefs Dez Turland, Hari Ghotra and Chris Wheeler showcased beef and lamb cuts to inspire visitors to the West Country PGI stand, at Exeter Food & Drink Festival.

12 August 2024

Our experts look at how the beef market is expected to perform, using the latest available data

9 February 2026

Our experts look at how the beef market is expected to perform, using the latest available data

20 February 2026

Our analysts look at how the lamb market is expected to perform, using the latest available data

23 May 2019

Soil Biology and Soil Health Partnership research case study takes a closer look at the benefits of organic material additions

12 November 2019

But price is still a key barrier, highlighting the need to justify its price premium

26 April 2019

Tough new Clean Air Strategy1 targets are spurring farmers and growers to develop more practices to cut ammonia emissions and reduce the industry’s environmental footprint, further.

10 March 2025

Below average rainfall is triggering UK farmers and growers to adopt water savvy techniques early in the year, to be prepared should another agricultural drought hit.

13 December 2023

Helping farms cope when water supplies are cut

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