Beef & Lamb
23 August 2019
Accurate grass measuring using satellite technology is still developing, but many grazing managers who plate meter could improve grassland performance just by getting more out of their grazing software. Today’s sophisticated data crunching can help fine-tune rotations, predict surpluses and deficits, and ensure that any supplementation is cost-effective.
20 August 2019
Explore our podcast collections for practical know-how and expert insights that aims to help you farm better. New episodes on Tuesdays and Fridays.
23 August 2019
Our bull selection manual explains what to look for when selecting a bull for breeding, including how to use genetics and EBVs, and judging if a bull is fit to work
16 September 2019
AHDB Strategic Beef farmer Mark Jelley from Perkins Lodge Farm
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5 September 2019
SHEEP EVENT OPEN TO ALL SHEEP PRODUCERS & YOUNG FARMERS
20 August 2019
Join AHDB’s Head of Asia Pacific for Exports, Jonathan Eckley, for a webinar on our red meat export activity and plans for the future. In 2018, the UK exported 147,000 tonnes of beef and veal, 87,000 tonnes of lamb and 346,000 tonnes of pork. Exporting provides an opportunity to utilise the whole carcase by selling those products that do not have a strong domestic market value.
6 August 2019
In April AHDB Beef & Lamb enlisted the support of Spencer Matthews and a squad of mummy bloggers to help showcase beef and lamb’s relevance to a modern and healthy lifestyle