Beef

10 January 2019

UK exporters are set to benefit from a multimillion pound boost as Japan today opened its market to imports of UK lamb and beef.

7 March 2019

An introduction into the skills and knowledge needed to be an effective supervisor

7 March 2019

This practical event, run by AHDB & MLC Services Ltd, allows you to handle live animals and make your assessment of fat cover and conformation using the EUROP grid. You will then see the same animals on the hook in the chillers and the actual classification so you can compare the assessments made whilst the animals were alive.

12 February 2019

Explore the essential steps for managing a phased handover from one generation to the next

11 April 2019

Choosing the right product and getting the most from it are key factors in ensuring optimum livestock performance for least cost and reducing the risk of anthelmintic resistance. The aim of this booklet is to provide an accurate, easy-to-use reference guide on all available anti-parasitic products in their various chemical groups and summarising the parasites they have been licensed to control. Decisions on the choice of product should be discussed with your adviser, vet, Suitably Qualified Person (SQP) or Veterinary Pharmacologist (VP).

4 December 2018

Our new research shows allowing imports of products like chlorine-washed chicken and hormone-treated beef in a post-Brexit trade deal could negatively impact the UK meat industry

3 December 2018

A total of £1.3 million will be reinvested in the beef and lamb and pork sectors after the Agriculture and Horticulture Development Board (AHDB) sold its carcase classification arm.

3 December 2018

AHDB's latest edition of Horizon cuts through the uncertain policy environment to provide insight into what lies ahead for agricultural commodities markets.

27 November 2018

New joint project important step towards sustainability framework for British beef and lamb

5 July 2019

More than 6,000 people have passed AHDB Meat Education Programme (MEP) training modules, to improve the skills of workers supporting the beef and lamb supply chain

19 November 2018

Five new Estimated Breeding Values (EBVs) for traits that farmers are directly paid for have been developed to help farmers improve profits by producing more beef animals that meet target specification.

16 November 2018

The number of vaccines used on dairy and beef cattle is on the rise, according to a report published by AHDB.