Content related to the topic: beef

20 October 2026

Yorkshire: Suckler beef – health, nutrition and what’s next

Join us to look at how the suckler beef sector can remain profitable, efficient and sustainable for the future.

29 September 2026

Your life, your call – farming, family and future workshops

Give yourself the tools to communicate better, handle difficult conversations and plan with clarity at this one-day workshop.

26 August 2026

Red meat retail performance – 9 August 2026

Red meat retail performance for the 12 weeks ending 9 August 2026

15 September 2026

Cumbria: What makes a calf thrive?

Join us for a practical on-farm session exploring how nutrition, housing and performance monitoring can help improve calf health, growth and long-term performance.

1 September 2026

How do cattle carcase prices affect supermarket prices, and what does that mean for farmers?

Price changes at the farmgate take a long time to reach the retail shelf.

24 September 2026

How has volatility in store cattle prices affected profitability on farm? Beef market update

While record store and finished cattle prices in the last two years have generated opportunities for some producers, others have seen margins disappear because purchase prices rose faster than sale values

21 August 2026

Brazil’s cattle herd contraction not slowing export volumes: Beef market update

This article is an overview of the Brazilian cattle market, looking from production, prices, exports, imports and the relevance to the UK market.

14 August 2026

UK production resilient despite lower slaughter: Beef market update

We explore the latest production figures and examine future cattle supply

12 August 2026

EU cattle population falls again in December 2025 as breeding herd continues to shrink

The European Union’s live cattle population stood at 71.58 million head in 2025 according to the latest Eurostat data.

10 September 2026

Cornwall: Suckler beef farm walk

A practical on-farm event to explore the role suckler beef plays within the wider beef supply chain.

2 September 2026

Webinar: Tackling lameness for healthier, more efficient cows

Healthy feet are essential for productive, efficient dairy cows and improving foot health plays an important role in reducing greenhouse gas emissions.

24 September 2026

Suckler beef: Stronger herds for stronger returns

Our ‘stronger herds for stronger returns’ campaign supports the long-term sustainability of the UK suckler beef herd.