Content related to the sectors: pork

24 July 2024

Risks of hemlock weed in livestock farms

Hemlock is a significant risk to livestock due to its highly toxic nature. Effective management involves a combination of prevention, mechanical control, chemical control, and ongoing monitoring.

9 July 2024

Agroforestry experiences: Cannerheugh Farm, a rotational grazing system in Cumbria

How a farm in Cumbria is integrating agroforestry in a rotational grazing system

4 December 2024

Feed Your Family for Less with British Pork

Our Feed Your Family for Less with British Pork campaign inspires consumers to see British pork as an affordable, tasty and healthy meal choice.

9 October 2025

Getting started in agroforestry

The practicalities, opportunities and challenges of making agroforestry part of your farm business.

8 July 2026

Introduction to agroforestry

Agroforestry benefits both the business and the natural environment.

12 October 2026

Consumer Insights: The importance of events for pork

How important are seasonal events for pork demand? We explore the opportunities

8 June 2026

Agroforestry in the Sustainable Farming Incentive (SFI)

The SFI now includes agroforestry actions

4 November 2026

Cost of production

Production costs data and analysis, by sector.

6 August 2024

Consumer Insights: The importance of events for red meat and dairy

How important are seasonal events for red meat and dairy demand? We explore the opportunities

3 July 2024

Agroforestry experiences: Elston Farm, a livestock and arable farm in Devon

The SFI now includes agroforestry actions

3 September 2025

Who are the UK’s major pork trading partners?

For the year to date (Jan-Apr) the UK produced 306, 400 tonnes of pig meat.

13 January 2026

Video: Why is pork demand struggling?

Pork sales in retail are struggling while other proteins see growth. We look at why consumers are switching away.