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Beef & Lamb
21 April 2020
This series of web pages can help producers develop a grazing plan for efficient grass-based beef production.
5 August 2019
2 August 2019
Autumn can be the best time for grassland reseeds, bringing all the benefits of sward rejuvenation at what is often the most convenient time on the farm. However, whether it will repay the substantial investment – around £600/ha (£240/acre) for ploughing, tilling and sowing depends on both the existing sward’s productivity and how well the reseed is done.
16 August 2019
The latest edition of The Bulletin for cattle and sheep farmers is available to download now.
28 September 2023
We love how easy and versatile lamb is to cook with. We love how it brings the family together for a quick and tasty midweek meal through to Sunday lunch gatherings.
6 August 2019
A No Deal Brexit will have a substantial impact on beef and sheepmeat trade, whilst the impact of a Brexit Deal is likely to be relatively minor.
2 September 2019
Deadline: 2 September 2019
27 May 2020
In warm or bright conditions, when there is heat and light intensity, calves are at risk of heat stress. During these periods, energy is used to lose heat from the body by sweating and increasing respiratory rate.
3 April 2025
Stay up to date with all the latest dairy market information with news and key analysis from our industry experts
3 April 2025
Stay up to date with all the latest dairy market information with news and key analysis from our industry experts
14 December 2023
Stay up to date with all the latest pork market information with news and key analysis from our industry experts