Beef & Lamb

15 December 2022

Tap into opportunities for meat, dairy and potatoes across Asia by exploring its diverse and changing needs

31 January 2023

If you're thinking of undersowing maize, this article from the Maize Growers Association will help you understand the benefits it might bring.

9 November 2020

We all know lamb tastes great - but did you know it's good for you, too?

31 March 2022

Six reasons why beef is important for a healthy, balanced diet

2 January 2020

11 November 2020

In this webinar we will look at the benefits of taking a step back and assessing what you do in your day-to-day activities.

10 February 2020

A technical and business assessment for beef and sheep farmers to fill in, to help understand strengths and weaknesses and compare technical and business performance with similar farms in England.

11 January 2024

We occasionally require freelance professionals in the following specialisms to work with our in-house creative team

3 December 2024

Beef and lamb order form

23 January 2026

To be a successful dry cow feed that doubles up as a calving paddock, standing hay needs careful planning. It should be a quality grass that has been part of the platform rotation and allowed to go to seed.

19 August 2026

Our experts look at how the beef market is expected to perform, using the latest available data

20 February 2026

Our analysts look at how the lamb market is expected to perform, using the latest available data