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Indoor
8 July 2020
Guidance on the nutritional requirements of growing and finishing pigs
26 June 2020
Join us for an overview of the Pig Industry Scholarship Programme (PISP), highlighting the scholarship offering and how the scheme benefits both the businesses taking part and the overall industry.
31 March 2022
Use this information to ensure you know the signs of heat and to improve reproductive performance of your pig unit.
1 June 2020
The latest antibiotic usage figures for the UK pig industry show that levels remain unchanged last year, despite significant disease challenges.
13 August 2020
Being organised is essential for timing insemination accurately. Use this information to keep useful records for effective service routines.