Health and diet choices

25 January 2024

Our Feed Your Family for Less with British Pork marketing campaign returns

10 January 2024

We have explored health-related shopping habits and how attitudes towards healthy food have changed over time.

30 January 2024

Contrary to popular belief, the proportion of food chosen for health reasons is not typically at its highest in January

2 January 2024

Consumers are moving away from food selected for variety and towards more practical reasons such as price and ease of cooking.

2 January 2024

Flexitarian numbers in decline, but meat and dairy not seeing the benefit of reduced numbers

2 January 2024

What are the winning and losing dishes for dairy products currently?

14 February 2023

Is Veganuary less relevant to consumers now? We take a look at the impact on the dairy alts market.

13 February 2023

Volume sales for meat-free proucts have declined 12.9% in the first three weeks of 2023

2 January 2024

Whilst cost is a growing factor in driving consumers to look at their dairy consumption, reputational factors such as health and animal welfare are much more influential.

2 January 2024

As we now move into a period where health is being consistently deprioritised by consumers, it’s important to push specific health messaging highlighting where meat and dairy can offer low-cost access to quality nutrition.

2 January 2024

The organic food and drink market has seen a decline in volume sales, down by 16% for the 12 w/e 10 July 2022. An increase in price correlates with a drop in volume sales as price remains a key barrier for organic consumers.

2 January 2024

What drives consumer trust in agriculture in the midst of a cost-of-living crisis? Sign up to our Webinars to find out

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