Beef
22 February 2024
Communication on menu provides an opportunity to ensure red meat maintains its appeal and the long-term reputation of the industry is protected.
2 January 2024
Valentine's Day this year highlighted the importance consumers place on meat, fish, and poultry at celebratory events despite the cost-of-living crisis.
2 January 2024
Spend on meat free meals in the out of home market totalled £3.7bn in the year ending 22 January 2023 (Kantar)
22 March 2023
Beef and veal production sat at 71,400 tonnes for February, according to the latest Defra production statistics.
20 March 2023
Through the analysis of pedigree and performance records, Signet’s Beefbreeder service provides a range of Estimated Breeding Values (EBVs) and breeding indexes that enable beef producers to identify genetically superior cattle. Signet’s breeding values give buyers the confidence to invest in the best, and whether you sell from home, auction or online, clearly, it pays to record. Join Signet today and start unlocking the potential of your herd.
2 January 2024
In-home eating occasions remain above levels seen pre pandemic. So what are the opportunities for red meat?
2 January 2024
Out of home demand will be further challenged by the cost-of-living in 2023
13 March 2023
Webinar on preventing navel ill this calving season
13 March 2023
The launch of stage 5 for The AHDB’s Maternal Matters project. This stage focuses on probably the most critical time in the suckler calendar – calving!
13 March 2023
Managing cows during pregnancy to manage calf health, welfare and performance
25 April 2023
Brazilian beef has recently been suspended from China due to BSE. What could it mean for markets?
3 March 2023
Price rises come despite cost-of-living pressures on consumers. So, what other factors are at play?