Potatoes

4 October 2019

Are you keen to push your business forward? This Mastermind group is designed for farm managers in the East of England to make positive, rapid business changes.

6 December 2021

We explore how engaged consumers are with food production issues, which elements of the food system are most trusted, how demonstrating shared values can boost trust, where consumers get their information from and will look at potential barriers to trust in the future.

17 October 2019

Blue Planet 2 brought plastic pollution to the forefront of the British environment debate. New research by AHDB has shown plastic usage in packaging is a concern for 86% of consumers.

11 September 2019

Staff appraisals provide an opportunity for a conversation between an employee and line manager to review and plan the employee's performance

23 September 2019

Make the most of trends, AHDB research and data to understand the modern shopper

10 September 2019

We look at some key indicators to gauge the UK’s economic performance, what this means for consumers and the outlook for the months ahead, especially given the backdrop of Brexit uncertainty.

18 November 2019

New research to pinpoint and control patches of field slugs

4 September 2019

Julie Clark has joined AHDB as a knowledge exchange manager specialising in benchmarking.

5 June 2020

Dillington farm is a 1,000Ha estate, which boasts 370-cow dairy herd, and an arable rotation of oil see-rape, maize and potatoes

28 August 2019

20 August 2019

Our course seeks to address a lack of leadership skills in farming and plug a productivity gap between the UK and other nations.

19 August 2019

Tariffs? Tariff rate quotas? Allocations? We increasingly hear these terms as we approach 31 October Brexit deadline.