Pork

12 February 2026

Join NFU for an informative and practical session where we’ll explore the latest developments in water quality and how they impact farming.

16 January 2026

Explore the latest red meat retail performance for the latest 12 weeks ending 28 December

14 January 2026

We've explored future opportunities for exports of quality British dairy and red meat to North America.

14 January 2026

How did red meat demand look for Christmas 2025?

12 January 2026

This year, commit to something that protects livelihoods and strengthens our industry: Muck Free Truck.

14 January 2026

Find out how the Pig Health & Welfare Council (PHWC) has helped coordinate activities to protect and enhance pig health and welfare.

19 January 2026

This year’s British Pig & Poultry Fair promises to be a landmark event for the UK pig industry, and AHDB will be at the heart of it.

29 January 2026

Explore the European Commission's projections for the red meat market.

13 January 2026

Liam Byrne, our Domestic & International Marketing Director, explains how our campaigns have reshaped the way people think about British pork.

19 February 2026

Talking about succession planning isn’t always easy, whether it’s with family or your wider team. That’s why we’re here to help you start those conversations today.

19 December 2025

What the revised 2025 Environmental Improvement Plan is and what it means for levy payers

15 January 2026

Farms permitted under EPR must complete retrospective nitrogen and phosphorus reporting for 2025 by the end of February.

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