Beef & Lamb
29 February 2024
To maximise their financial returns, beef producers need to produce and sell the type of finished cattle markets want. This manual gives an overview of the key elements to focus on to produce cattle that meet the needs of the target market as cost-effectively as possible
16 August 2019
What areas of the world do popular cuisines originate?
4 June 2019
Christmas 2017 sets revenue record for grocery sector
4 June 2019
Last year we saw traditional cuts underperforming, can they turn things around this Easter?
13 December 2023
Shoppers are concerned about the price of food - how could this affect consumer behaviour?
14 December 2023
The use of plastic in food packaging, why it's useful and how it may change
3 June 2019
A look at the impact meat-free has had on meat consumption.
3 June 2019
The major multiples are moving away from multibuy and Y for £X promotions as they look to simplify their offering and focus more on an everyday low pricing strategy in order to compete with the Hard Discounters.
3 June 2019
We take a look at changing attitudes towards eating and what that means for the future
13 November 2023
AHDB is the major funder of applied agricultural and horticultural research