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Beef & Lamb
3 July 2024
Get the most you can from grazed grass and silages. Use this grazing and forage calendar to make sure you are doing the right jobs at the right time.
2 August 2021
Four beef and lamb farms from across England have joined AHDB’s successful Farm Excellence project this month.
24 April 2024
Animal welfare is claimed to be one of the most important factors for consumers when choosing meat products, after other considerations such as appearance and price.
2 August 2021
Over the past year, premium private label sales have been well supported by consumers, with more people reaching for these products on shelves than the previous year.
2 August 2021
The foodservice market was worth £9.4bn in the last quarter, up 116% on last year, but still 23% down on 2019
30 July 2021
Nicola and Paul Renison farm 350 acres in Cumbria, rotationally grazing cattle, sheep, pigs and chickens with all land in Higher-level stewardship. Nicola reflects on their first hedge planting experience and why they have never looked back since.
8 July 2024
Health is a long-standing concern for consumers, and therefore is a topic AHDB monitors regularly.
4 January 2022
What really causes footrot in sheep - a national cohort study of the microbial diversity of Dichelobacter nodosus in sheep in sickness and in health
14 January 2022
Brown Stomach worm is the most common species of nematode parasite that infects sheep in the UK
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29 July 2021
In the week ending 24 July, the GB average NSL SQQ lifted by 12p to average 560.5p/kg
11 January 2022
Our latest outlook for the UK beef market is now online. Find out our forecasts for slaughter, production, consumption and trade for the rest of 2021 and beyond.
30 July 2021
We have just published our latest outlook for the UK sheep meat market, where we explore our forecasts for slaughter, consumption and trade for 2021.