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Contents tagged with pork

14 February 2019

Meat and dairy from the UK will be in the spotlight this month at one of the world’s biggest annual food and beverage trade shows held in Dubai.

6 March 2020

Share the facts about red meat and nutrition with these useful graphics and messages

23 November 2018

Half of shoppers are flexible about what meat they buy, giving retailers a chance to influence their choices, according to research commissioned by AHDB.

27 November 2019

The value of the eating-out market is nearly as big as retail, highlighting its importance to understand as a category. Find out about market performance, with a deep dive on proteins, and wider category trends.

25 September 2018

Slurry Testing

9 April 2020

All our resources on identifying and stopping the spread of African Swine Fever

16 August 2019

Growing the meat, fish and poultry category

22 August 2018

Eight pig producers from across Europe have won international awards for their innovation in pig production.

21 August 2018

Opportunities for exporting pork to Mexico will be explored when the Agriculture and Horticulture Development Board (AHDB) arrives in the country next month.

16 August 2019

In this article you will find a summary of red meat innovations seen across the world

6 May 2020

Pigs kept outdoors are particularly vulnerable to radiant heat gain and it is important that they have access to shade in sunny weather. There are a number of ways in which producers can minimise heat stress

30 July 2018

A webinar to demonstrate the electronic medicines book