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Contents tagged with market intelligence
24 April 2024
Will it really pay to take farmland out of production and capitalise on high paying agri-environment actions? We consider the various considerations and implications at play.
26 September 2025
The latest outlook on price evolution in feed ingredients and compound feed.
2 January 2024
Consumer positivity around British agriculture increased over the last year and trust in agriculture remains strong.
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23 October 2025
Meat consumption per capita in sub-Saharan Africa is around three times lower than the global average. However, this varies by country: some have higher than average consumption of meat, such as South Africa, Gabon and Chad, while some, such as the Democratic Republic of Congo, Côte d’Ivoire, Nigeria and Ethiopia, have much lower consumption than the global average.
23 October 2025
Meat consumption has been increasing among the middle classes in the region (the OECD includes Mexico as part of Latin America). Between 2019 and 2021 the average consumption was 61 kg per person per year, compared with the global average of 34 kg per person per year (Source: OECD).
24 August 2023
Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP)
20 March 2025
As both trade deals are due to come into force, we look at the potential impact on agriculture.
23 October 2025
Prospects for UK agri-food exports: MENA
3 April 2023
On Friday 31 March, the government announced an outline agreement had been reached for the UK to join the Comprehensive and Progressive Trans-Pacific Partnership (CPTPP).
21 March 2023
As a result of the UK leaving the EU, the way we trade with other countries and trading blocs has changed. The UK is now in control of its own trade deals, tariffs, and future opportunities in trade.
5 November 2025
Levy payers should be mindful of the risks that could affect their businesses and how they can continue to produce food sustainably and build the UK’s food security.