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Pork
18 November 2020
On-farm carbon footprinting to be launched across our Farm Excellence network
18 November 2020
The pig industry has reduced its use of antibiotics, with latest figures showing a 5% fall in the first half of the year.
12 November 2020
This webinar is a four-part series with Adrian Cox and Christina Huelsmann-Diamond from Farm Vets, focusing on the different stages of pork production.
12 November 2020
SmartPork webinar: The use of lean management to drive business performance
10 November 2020
AHDB's Pork Strategy Director shares her view on the latest Mix Up Midweek Pulled Pork Campaign, aimed to increase the consumer demand for pork shoulder.
6 November 2020
This webinar is a four-part series with Adrian Cox from Farm Vets, focusing on the different stages of pork production. It’s designed to refresh or provide new entrants with an overview of the breeding process in pork production.
12 July 2024
November 2020: Find out how coronavirus has presented opportunities to help us understand how we could better prepare for disease outbreaks future
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17 November 2020
Red meat and dairy products from the UK will take centre stage in China this month at one of Asia’s leading food and drink trade shows.
29 October 2020
An overview of the latest developments for pig meat markets both globally and in the domestic market.
8 November 2023
Frequently asked questions about the 2022 AHDB Shape the Future vote
22 December 2021
Waste is any step in a process that does not add value to the customer. There are three types of waste in Lean management, Muda, Mura and Muri, and we explore them below.