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Beef & Lamb
13 July 2021
In the week ended 30 May, the GB deadweight NSL SQQ dropped almost 19p, to 526.7p/kg. Estimated kill has continued on the same trend as it has for most of 2020.
13 July 2021
Red meat demand appears to have bounced back and is now overall slightly up year-on-year. Beef and pork have both recorded growth, while lamb is steady.
14 July 2021
Across the board GB deadweight cattle prices have continued on an upwards trend. During the week ending 30 May, the all-prime average measure increased 7.5p week-on-week.
14 July 2021
The GB cattle population at 1 April 2020 was smaller than at the same point in 2019, according to data from British Cattle Movement Service. The total number of cattle under 30 months was back by around 74,500 head.
3 June 2020
The UK halal food sector is one that is of growing importance to the national economy. Spend in the UK halal food and beverage industry in 2016 reached an estimated £4.64 billion, or 8% of the UK’s total food and drink spend.
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14 July 2021
The UK retail market currently prices mince and top cuts slightly differently than other countries, including those operating in the global beef market.
2 June 2020
GrasscheckGB farmer gives us an update on the continued dry weather situation on-farm
2 June 2020
Join Leah Shanks, AHDB Beef & Lamb knowledge exchange manager as she chats to colleagues and farmers about how the drought could affect farming this season.
1 June 2020
Nigel Miller has been appointed as Chair of the newly-formed Ruminant Health and Welfare Group (RHWG) with effect from 1 June 2020 for a two-year term.
29 May 2020
The weather is certainly throwing some challenges our way this year and the biggest impact is the reduced grass growth.
29 May 2020
We have gone from the wettest February to the driest April and May, and it doesn’t look as though there is rain coming anytime soon.
29 May 2020
Red meat analyst Rebecca Wright gives an update on the latest trends for the UK lamb market, including what is happening to demand.