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Beef
26 January 2022
In this month’s update, analyst Hannah Clarke takes you through a quick round-up of the latest developments in the UK beef market, including prices, production and trade.
14 July 2021
The post-coronavirus recovery of Ireland’s beef throughputs could cast uncertainty over GB prices.
14 July 2021
Prime cattle supplies have picked up slightly, attracted by the higher prices, but also perhaps by farmers looking to take the pressure off available grazing.
19 June 2020
Successful buffer feeding not only helps slow down the rotation and conserve grass for grazing, it can also be cost-effective if you reduce waste, maintain milk yields and generate payback. While feeding in the paddock is a cheaper option, it risks encouraging local wildlife into the paddock, which isn’t good for TB management.
14 July 2021
In April, both UK imports and exports of fresh/frozen beef fell 15% year-on-year.
13 July 2021
Overall the disruption and uncertainty related to the COVID-19 pandemic is likely to continue for many more months. For a second consecutive year, global meat production is expected to contract.
14 July 2021
Deadweight cattle prices continued to climb during the week ending 13 June.
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7 July 2020
Join AHDB and Dr Luppo Diepenbroek, Independent consultant, for a webinar on outwintering cattle
2 July 2020
Join Phil Hadley, AHDB's international market development director and Diana Dickerson from the British Embassy for a discussion around trade to North America.
22 June 2020
Join AHDB Beef and Lamb and Dr Liz Genever, independent beef consultant, for a webinar on finishing cattle at grass.
14 July 2021
UK beef and veal production in May totalled 67,700 tonnes, down 13% year-on-year.
14 July 2021
The lack of rainfall, particularly across England and Wales, has started to seriously restrict grass growth.