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Pork
19 July 2023
Weekly earnings averaged £437 throughout the 12 months of 2022, according to ONS.
18 December 2024
The Sustainable Farming Incentive (SFI) scheme, launched in summer 2022, rewards farmers for carrying out actions that benefit the environment.
18 July 2023
We recently hosted a trade mission for red meat buyers from Asia, the Middle East and North America to meet with farmers and UK exporters at the Great Yorkshire Show
13 July 2023
As most outdoor pig herds are kept on rented arable land, collaboration between pig keepers and their landlords is crucial.
2 December 2024
As custodians of the land, farmers have the potential to store carbon in their vegetation and soils.
26 April 2024
Previously in the UK we spend approximately 8% of our expenditure on food - how has the cost of living crisis changed this?
12 July 2023
As domestic supplies continue to run tight pig prices have remained supported through the month of June, while carcase weights have also eased slightly.
12 July 2023
Tim Rycroft is to step down as CEO of AHDB at the end of the year
11 July 2023
The economies of Central and South America, and the Caribbean have faced numerous economic challenges over the last few years. These include the impact of COVID-19, the Russia-Ukraine war and the burgeoning pressures from increasing inflation.
23 October 2025
Meat consumption has been increasing among the middle classes in the region (the OECD includes Mexico as part of Latin America). Between 2019 and 2021 the average consumption was 61 kg per person per year, compared with the global average of 34 kg per person per year (Source: OECD).
23 October 2025
Currently, the UK has export health certificates to export red meat to only two countries in South America, Central America, Panama and the Dominican Republic (CAPDR). Strong competition from the USA, Brazil and Argentina adds to the challenges the UK faces in this market, but there is potential ahead, particularly for offal.
10 December 2024
To export meat and dairy products to other countries, the UK requires the relevant export health certificate (EHC). Even if this documentation is in place, tariff rates or other factors may create obstacles.