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Pork
2 July 2025
Medicines are used to treat disease in people and in animals. It is important to use medicines appropriately when animals are sick to protect their welfare and restore them to health. The aim is to use as little as possible, but it is also important to use as much as is necessary to prevent unnecessary suffering and maintain animal welfare
29 May 2024
The UK Pig Industry Welfare Training Platform has been updated to include best practice for moving and handling pigs outdoors and in straw pens.
28 May 2024
Easter remains a popular occasion for British households and is a great opportunity for red meat to shine.
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28 May 2024
Pork producers in the UK will now have access to the Vietnamese market for the first time, in a deal estimated to be worth around £12m to the sector over the first five years of trade.
29 July 2024
The UK Farm Assurance Review wants to hear directly from those involved in farm assurance systems.
28 May 2024
This week, we are attending SIAL China, a major international trade show in Shanghai, to showcase British pork.
28 August 2024
Knowing and managing your cost of production is important for achieving a positive net margin. So, how does your farm compare with the regional and national averages, and where are your greatest opportunities for improvement?
22 May 2024
The foodservice market is in value and volume growth but there is more meat and dairy could do to capitalise on this.
27 November 2025
FAQ for the baselining pilot
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21 May 2024
Despite some unease regarding the amount of farming land entered into the Sustainable Farming Incentive (SFI), recent SFI uptake statistics suggest that this should not be a big concern.
21 May 2024
British lamb, beef and pork will be in the spotlight at a major US trade show, which explores opportunities in the foodservice sector.
16 May 2024
The UK Government’s Food and Data Transparency Partnership has recently released its first policy paper, setting out a roadmap of priorities for the next 12 months.