Pork

4 February 2020

Belt-tightening behaviours meant Christmas 2019 saw the slowest rate of growth over the festive period in four years.

19 July 2023

Food costs an average of £41.70 per person per week

17 September 2025

Guidance on preparing and managing outdoor farrowing paddocks

11 October 2021

Guidance on preparing the farrowing house to optimise piglet health and growth

30 January 2020

This factsheet takes you through the steps required to deep clean a farm drinking system.

8 March 2024

Spend on frozen food overall is steady, but frozen red meat is being left in the cold.

25 April 2025

Please read the terms and conditions for our site.

13 July 2021

Red meats have been struggling at retail in the past few weeks

23 January 2020

What is vital is that we make best use of the available natural resources we have in Britain

1 June 2022

Guidance on preparing gilts for their first service

21 January 2020

Mental health is something we all possess. When it is good, we have a sense of purpose and direction and feel that we can cope with whatever life (and work) throws at us.

1 June 2022

Guidance on integrating gilts on outdoor units

×