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Pork
2 January 2025
Heading towards the next stage of lockdown easing on 12th April, 27% of GB consumers plan to go out more often than they typically would pre-COVID
2 January 2025
The UK’s 27 million households have a collective 82 billion consumption moments each year, providing a huge opportunity for our industry to influence what people choose to eat
13 July 2021
December 2020 marked the end of a bumper year for EU pork exports, according to the latest data from Eurostat.
7 December 2021
Consumers are rethinking their attitudes towards red meat and dairy produced in Britain as the result of AHDB’s ground-breaking We Eat Balanced campaign launched earlier this year
23 March 2021
The redistribution of red meat levies is to take account of cross-border livestock movements between England, Wales and Scotland
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26 March 2021
Levy boards agree on new red meat levy distribution scheme
28 April 2021
Join our webinar for small-scale producers and improve your knowledge on feeding traditional breeds
21 April 2021
Join our webinar for small-scale producers and improve your knowledge on feeding traditional breeds
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19 March 2021
In this week’s blog, AHDB’s Market Intelligence Director Phil Bicknell shares his take on a discussion with leading exporters about the short term impacts and long term opportunities for UK agri-food.
13 July 2021
Weaner prices across the EU have firmed noticeably since mid-December
13 July 2021
HMRC data indicates UK trade in pig meat was lower in January