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Beef & Lamb
9 March 2021
Cereals can provide ruminants with a rich source of energy, in the form of starch, that can, when fed with care, have a positive effect on animal performance.
13 July 2021
Get moving, get measuring and lower your COP. Make sure your business is efficient and lean.
14 July 2021
Knowing what grass is capable of is a far-reaching topic discussed the world over but often with common solutions in different countries.
14 July 2021
The total number of cattle in GB declined again in January, according to data from the British Cattle Movement Service.
13 July 2021
Find out how to use Medicine Hub with our quick reference guide
24 April 2024
In this week’s blog, International Market Development Director Dr Phil Hadley reflects on the launch of the Government’s ‘Open Doors’ food and drink exports campaign, what it will mean for the UK agri-food sector and how a collaborative approach will pay dividends for our producers and processors on the global stage.
26 February 2021
Turnout this spring may need to be flexible, but it’s not too late to tackle those early management tasks. Analysing borehole water, soil sampling and having a meeting with your contractor to discuss expectations and price are all important jobs to be done by the end of February.
13 July 2021
French lamb prices have dropped back in recent weeks, although continue to trend high compared to year earlier levels.
3 November 2023
An article that looks at how to start growing grass for grazing
25 March 2025
A glossary of terms relating to carbon and Greenhouse Gas (GHG) emissions
26 February 2021
An article about how to measure grass growth with a plate meter
10 July 2024
Carbon has become shorthand for greenhouse gases – a range of natural gases and particles – mostly water vapour and carbon dioxide, including dust.