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Beef & Lamb
22 July 2021
In the pork market, global pork production for 2021 has been increased from previous USDA forecasts to 105.1 million tonnes. This increase has been largely driven by high production in China as output rebounds after the African Swine Fever (ASF) outbreak.
28 October 2024
Which KPIs support an effective business and how can they be used to increase productivity?
24 April 2025
A simple look at how combined early rollout Sustainable Farming Incentive and reduced Direct Payments (2022-24) could compare with 2020 levels.
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21 July 2021
Prime cattle prices continued to climb in the week ending 17 July, with the GB all prime average at 400.8p/kg
23 July 2021
ONS shows that in June price rises were at their highest level for nearly three years. So what does this mean for the food industry?
19 August 2021
AgriLeader: Join this event for tips on how to better manage difficult situations and improve your focus.
22 July 2021
AHDB will make £7.8m of reductions from its annual staff and overheads budget of £29m as part of plans to reduce operational costs and improve efficiency over the next two years, starting with key changes being made to the organisation’s leadership team.
20 July 2021
The latest OECD-FAO Agricultural Outlook to 2030 has recently been published.
18 January 2022
This project was established to examine the validity of the age threshold of slaughter for quality beef production from beef cattle
22 July 2021
The Farming Rules for Water (FRfW) were introduced in April 2018 to fulfil obligations on diffuse pollution under the Water Framework Directive, particularly in regard to reducing phosphorus (P) losses to water from agriculture.
20 December 2024
These AgriLeader Bitesize videos can help you develop your leadership and management skills.
16 August 2021
The Sheep Breed Survey results describe the breed structure of the British sheep industry at mating in 2020