Lamb Selection & Butchery Event

Past Event - booking closed

25 March 2019

6:30 PM - 8:30 PM

Nock Deighton Agricultural LLP, , Tasley, Bridgnorth, Shropshire

WV16 4QR

Join Nock Deighton Agricultural LLP and AHDB Beef & Lamb for this event focusing on understanding market requirements and selecting lambs for slaughter


6:30pm           Welcome – Nock Deighton Agricultural LLP   

  • Market requirements and key handling points for selecting lambs for slaughter – Richard Whittington, AHDB Selection Team

  • Understanding the Halal sector and opportunities for sheep meat – Awal Fuseini, AHDB

  • Butchery demonstration, meeting current consumer needs and development of new cuts – Martin Eccles, AHDB

8:30pm           Summary and questions

Please book your place with Laura Eveson, Nock Deighton Agricultural LLP on 01746 762666 or  


contact the AHDB Beef & Lamb KE events office on 01904 771212 or email


Please bring clean footwear that can be disinfected