Lamb

18 June 2020

How to start direct selling with Strategic Farms Dupath Farm and Chestnut Farm

5 June 2020

Forward planning is critical for Chris and Sarah Berry from Exeter who are aiming to increase output and reduce costs. After recently taking on full-time management of Higher Thornton Farm in Devon, Chris is aiming to improve their resilience to dry weather through diverse swards and grazing management

4 June 2020

In the week ended 30 May, the GB deadweight NSL SQQ dropped almost 19p, to 526.7p/kg. Estimated kill has continued on the same trend as it has for most of 2020.

4 June 2020

Red meat demand appears to have bounced back and is now overall slightly up year-on-year. Beef and pork have both recorded growth, while lamb is steady.

3 June 2020

The UK halal food sector is one that is of growing importance to the national economy. Spend in the UK halal food and beverage industry in 2016 reached an estimated £4.64 billion, or 8% of the UK’s total food and drink spend.

2 June 2020

GrasscheckGB farmer gives us an update on the continued dry weather situation on-farm

2 June 2020

Join Leah Shanks, AHDB Beef & Lamb knowledge exchange manager as she chats to colleagues and farmers about how the drought could affect farming this season.

1 June 2020

Nigel Miller has been appointed as Chair of the newly-formed Ruminant Health and Welfare Group (RHWG) with effect from 1 June 2020 for a two-year term.

29 May 2020

We have gone from the wettest February to the driest April and May, and it doesn’t look as though there is rain coming anytime soon.

29 May 2020

Red meat analyst Rebecca Wright gives an update on the latest trends for the UK lamb market, including what is happening to demand.

3 June 2020

English abattoir capacity and utilisation

11 June 2020

Join AHDB Beef & Lamb and Matt Blyth, independent livestock advisor, for a live discussion that will look at this impact of weaning ewes this year for profit next year.