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Contents tagged with health
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30 May 2025
Consumer tastes are shifting - which dairy products are thriving in the spotlight?
29 May 2025
Influence of consumer attitudes to ultra-processed foods on retail sales
28 May 2025
What are flexitarians choosing to eat in 2025?
5 June 2025
Exploring the benefits of meat and dairy as part of a healthy balanced diet
5 June 2025
Our review of the scientific evidence about red meat and its role in supporting both healthy diets and the UK’s environmental ambitions
3 April 2025
Cuisine based meals such as Italian and Asian dishes come out on top as consumers turn to health, cuisine based and convenience for their meal choices
7 January 2025
Consumers are showing a greater focus on diet, fitness and natural food purchases
7 January 2025
How have our eating habits changed and what are the main concerns driving our dietary decisions?
29 May 2024
Medicines are used to treat disease in people and in animals. It is important to use medicines appropriately when animals are sick to protect their welfare and restore them to health. The aim is to use as little as possible, but it is also important to use as much as is necessary to prevent unnecessary suffering and maintain animal welfare
30 January 2024
Contrary to popular belief, the proportion of food chosen for health reasons is not typically at its highest in January
25 April 2023
An impressive nine out of ten consumers who saw the most recent We Eat Balanced TV advert agreed it successfully communicated that meat and dairy form part of a balanced diet.
2 January 2024
As we now move into a period where health is being consistently deprioritised by consumers, it’s important to push specific health messaging highlighting where meat and dairy can offer low-cost access to quality nutrition.