Contents tagged with health

2 March 2022

The food-to-go industry is evolving and extending its scope. New ways of reaching consumers have been found and specific consumer needs are increasingly being met.

5 April 2022

The Yearbook provides updates on the work undertaken by AHDB during the previous year. Teams from knowledge exchange, research & innovations, health & welfare, consumer marketing, exports, market intelligence, consumber insight and the pork strategy director all share details of progess on projects

4 July 2018

The Yearbook provides updates on the work undertaken by AHDB during the previous year. Teams from knowledge exchange, research & innovations, health & welfare, consumer marketing, exports, market intelligence, consumber insight and the pork strategy director all share details of progess on projects

16 August 2019

How are consumers’ perceptions of fat and health changing?

3 June 2019

A look at the impact meat-free has had on meat consumption.

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