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Supply Chain
24 November 2020
New AHDB Board member to help malting industry meet carbon targets
28 November 2023
From markets and labour to farm economics, our FAQs cover a wide range of topics on the EU exit and signpost to more information.
7 May 2021
From 1 January 2021, the process for exporting live animals and products of animal origin (POAO) from GB to the EU is changing.
3 December 2020
This event highlights some of the key changes adopted within market access measures during the pandemic.
3 November 2020
On this webinar Chris and his consultant, Dr Liz Genever discussed: Boosting lamb growth rates on forage based diets Managing ewe lambs to reach target tupping weights Establishing and managing herbal leys
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17 November 2020
Red meat and dairy products from the UK will take centre stage in China this month at one of Asia’s leading food and drink trade shows.
18 November 2020
Following an extraordinary few months for the industry, join the AHDB Retail & Consumer Insight team as they review how the market and consumers have changed with coronavirus, and what opportunities and threats this now presents for industry sectors. Key takeaways •Key consumer behaviour changes in the retail landscape •An exclusive 'first-look' at the eating-out market environment •The demand outlook for the red meat sector •How economic factors will impact the market Playlist: Webinars Tags: Retail insight, red meat market outlook, coronavirus retail impacts, consumer and retail insight, red meat, beef, cattle, lamb, pork Boiler Plate Follow us on Twitter: @The AHDB Like us on Facebook: @TheAHDB ABOUT AHDB AHDB is a statutory levy board, funded by farmers, growers and others in the supply chain. Our purpose is to inspire our farmers, growers and industry to succeed in a rapidly changing world. We equip the industry with easy to use, practical know-how which they can apply straight away to make better decisions and improve their performance. Established in 2008 and classified as a Non-Departmental Public Body, it supports the following industries: meat and livestock (cattle, sheep and pigs) in England; horticulture, milk and potatoes in Great Britain; and cereals and oilseeds in the UK. AHDB’s remit covers 72 per cent of total UK agricultural output. Further information on AHDB can be found at www.ahdb.org.uk
26 October 2020
Pork from the UK will be served up in Canada next week during the second in a series of virtual red meat tasting events targeting the North American market.
5 October 2020
The first shipment of UK beef to the US will be sampled by key influencers and buyers across three states next week, as part of an AHDB virtual launch event.
2 October 2020
UK’s cheese exports to the UAE have doubled in the last ten years.
1 October 2020
The Middle East presents a wealth of opportunities for the UK’s red meat exports with the region importing around 90 per cent of all beef and lamb consumed locally.
1 October 2020
Exporters will have the chance to learn about the opportunities for UK lamb in the Middle East during the latest in a series of AHDB export webinars this month.