Pork

3 October 2019

The 2020 European Pig Innovation Group (EU PiG) Grand Prix is open for

9 February 2026

Keeping pigs is a satisfying experience but, before making the decision to become a keeper, you need to know the basics.

10 June 2026

An overview of our skills and training offer for the pork sector.

23 September 2019

Red meat from the UK will be showcased in Germany next month with its biggest presence in more than 30 years at the world’s largest trade fair for food and drink.

23 September 2019

Inspired by dishes from the Caribbean and Asia, shoppers will swipe for pork as the latest phase of our £2.5 million advertising campaign hits TV screens this October.

8 November 2019

The long-anticipated £2.5million pork marketing campaign will be launching on October 1

27 September 2019

Consumer Insights: The Online Meat Shopper Journey identifies key opportunities for red meat sector

5 June 2026

A programme of problem-solving workshops designed to build on existing pig husbandry knowledge

17 March 2026

Help raise awareness of the importance of clean vehicles – spread the word, not the disease.

13 December 2023

12% of pig meat volumes sold have an outdoor claim, but are there more opportunities?

12 December 2023

Join our livestream and share your views and questions at Global Britain 2019

25 July 2025

If you are looking to start up, or are running your own farm beef or lamb box scheme, we have produced supporting materials for farmers and customers.

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