Outdoor

6 November 2019

A list of frequently asked questions about the livestock information programme.

6 November 2019

Livestock Information Video - Episode 3 of 3.

6 November 2019

What we're doing and how we're doing it. Featuring Kevin McLean (Programme Manager) and Mark Matthews (Data and Technology Lead).

6 November 2019

AHDB is in a unique position to be able to lead the collaboration between government and industry in order to deliver a future traceability service which is truly transformational. Featuring Simon Hall (Programme Director) and Richard Laverick (Chief Officer).

8 October 2019

Every two years, thousands of influential visitors from around the world descend on Cologne for Anuga – making it one of the most important industry events in the calendar.

20 January 2020

Opportunity to better understand pig production and the benefits pigs can bring to arable rotations.

23 September 2019

Red meat from the UK will be showcased in Germany next month with its biggest presence in more than 30 years at the world’s largest trade fair for food and drink.

27 September 2019

Consumer Insights: The Online Meat Shopper Journey identifies key opportunities for red meat sector

16 September 2019

12% of pig meat volumes sold have an outdoor claim, but are there more opportunities?

19 July 2019

Output from the UK beef and sheep livestock sector exceeds £5 billion equating to 20% of gross output. The UK imports and exports large volumes of both beef and lamb with trade taking place in both directions as a result of seasonal variations, states of product and carcase balancing activities.

18 July 2019

Millions more people across Great Britain are being exposed to positive messaging on meat as a result of a joint project from the levy bodies in England, Scotland and Wales, now entering its second year.

18 July 2019

Reseeding is an important part of grassland management on any farm and is essential for maintaining productive grassland.