Search our website enhanced by Google.
Indoor
13 May 2020
Understand the dangers on your pig farm and what you can do to reduce the risks
16 March 2020
This popular annual publication has been updated with (the latest) 2018 data and, for the first time, reports on indoor and outdoor sows separately.
24 July 2020
Guidance on making your farm a safe, healthy and legal place for employers, employees and visitors
5 May 2020
Find out why boar taint can be an issue during the cooking or eating of pork or pork products.
20 August 2020
Find out why it's so important to provide environmental enrichment for pigs
23 July 2020
Find out how and why teeth reduction in piglets is carried out
22 January 2024
Trichinella testing is a legal requirement for breeding herds and pigs that are raised in non-controlled housing. Find out more about preventing the disease and the testing requirements.
23 December 2020
Information about tail docking and reducing tail biting in pigs
30 September 2022
Learn more about salmonella in pigs and how to reduce the risk of infection.
19 February 2024
Information for vets on how to access training to complete Real Welfare assessments
22 December 2020
Find out about meat safety and eating quality, from preventing zoonosis, to avoiding boar taint.